EFEKTIVITAS PERENDAMAN LARUTAN EKSTRAK DAUN BABADOTAN (Ageratum conyzoides L) DENGAN KOSENTRASI BERBEDA PADA KUALITAS TELUR AYAM RAS DALAM SUHU RUANGAN

Palgunadi, Bagus Uda (2019) EFEKTIVITAS PERENDAMAN LARUTAN EKSTRAK DAUN BABADOTAN (Ageratum conyzoides L) DENGAN KOSENTRASI BERBEDA PADA KUALITAS TELUR AYAM RAS DALAM SUHU RUANGAN. Univ.Wijaya Kusuma Surabaya. (Unpublished)

Text 6. Hasil Cek Plagiasi EFEKTIVITAS PERENDAMAN LARUTAN EKSTRAK DAUN BABADOTAN (Ageratum conyzoides L) DENGAN KOSENTRASI BERBEDA PADA KUALITAS TELUR AYAM RAS.pdf Download (942kB)

Abstract

Abstract In order to investigate the effect of immersion babadotan leaf extract solution (Ageratum conyzoides L) with various centration of the quality of chicken eggs in room temperature. Reviewed from the yolk index and haugh unit. The sample are 1 day chicken eggs race with an average weight of 50-60 grams, which is taken from PT. Mulya Broiler Farm, Binangun village, Binangun subdistrict, Blitar regency. It used as much as 100 eggs, with immersion treatment using Babadotan leaf extract solution for 1 minute with the centralization of the solution 30%, 40%, 50% and 60%, and stored in room temperature, than calculated the value of yolk index and haugh unit. Results of the study showed that immersion by using Babadotan leaf extract solution had no noticeable effect (P > 0.05) against the Haugh and very noticeable effect (P < 0.05) on the value of yolk Index. Quality of chicken eggs are given the immersion babadotan leaf extract solution is better than without immersion. Keywords: Chicken eggs, babadotan leaf extract, room temperature, haugh unit

Item Type:	Other
Subjects:	R Medicine > R Medicine (General)
Divisions:	Faculty of Vetenary Medicine > Vetenary Education Study Program
Depositing User:	Sulimin BP3
Date Deposited:	14 Oct 2022 05:57
Last Modified:	14 Oct 2022 05:57
URI:	http://erepository.uwks.ac.id/id/eprint/13039

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