Items where Author is "Rahayu, Tri"

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Rahayu, Tri Analisis Sentimen Ulasan Pelanggan Batik Ecoprint Menggunakan Naïve Bayes Dan KNN Classifier. UWKS.

Rahayu, Tri BIC. UWKS.

Rahayu, Tri Cek Plagiasi Analisis Sentimen Ulasan Pelanggan Batik Ecoprint Menggunakan Naïve Bayes Dan KNN Classifier. UWKS.

Rahayu, Tri Cek Plagiasi Exploration source of natural dyes for batik from fresh and fallen leaves. UWKS.

Rahayu, Tri Cek Plagiasi Preliminary study of natural dyes application on batik. UWKS.

Rahayu, Tri Cek Plagiasi The Effect Of Ginger Variety And Incubation Time On The Quality Of Coconut Oil (Cocos Nucifera). UWKS.

Rahayu, Tri Cek Plgiasi_Pemanfaatan Limbah Tahu. UWKS.

Rahayu, Tri Cek palgiasi Effect of Butterfly Pea Flower (Clitoria ternatea L.) and Belimbing Wuluh (Averrhoa bilimbi L.) Extract on the Physicochemical and Organoleptic Characteristics of Pudding. UWKS.

Rahayu, Tri Cek plagiasi The Effect Of Ginger Variety And Incubation Time On The Quality Of Coconut Oil (Cocos Nucifera). UWKS.

Rahayu, Tri The Effect Of Ginger Variety And Incubation Time On The Quality Of Coconut Oil (Cocos Nucifera). UWKS.

Rahayu, Tri The Effect Of Ginger Variety And Incubation Time On The Quality Of Coconut Oil (Cocos Nucifera). UWKS.

Rahayu, Tri Effect of Butterfly Pea Flower (Clitoria ternatea L.) and Belimbing Wuluh (Averrhoa bilimbi L.) Extract on the Physicochemical and Organoleptic Characteristics of Pudding. UWKS.

Rahayu, Tri Exploration source of natural dyes for batik from fresh and fallen leaves. UWKS.

Rahayu, Tri Hsl penelitian dideseminasikan tidak dimuat dalam prosiding sem nasional pemakalah. UWKS.

Rahayu, Tri Kajian suhu ekstraksi panas dan konsentrasi bunga telang kering terhadap karakteristik fisikokimia dan organoleptik pudding. UWKS.

Rahayu, Tri Karakteristik Fruit Leather Kering dari Apel (Malus sylvestris) dan Buah Naga Merah (Hylocereus polyrhizus). UWKS.

Rahayu, Tri Korespondensi_BIC 1. UWKS.

Rahayu, Tri Korespondensi_BIC 2. UWKS.

Rahayu, Tri Korespondensi_BIC 3. UWKS.

Rahayu, Tri MAGNETOHYDRODYNAMICS NANOFERRO FLUID FLOWS PASSING THROUGH A MAGNETIC POROUS SPHERE UNDER THERMAL RADIATION EFFECT. UWKS.

Rahayu, Tri MONOGRAF_PEWARNA ALAMI BATIK. UWKS.

Rahayu, Tri Numerical Solution of Mixed Convection MHD Viscous Fluid Flow on Lower Stagnation Point of a Sliced Magnetic Sphere. UWKS.

Rahayu, Tri PROPORSI MOCAF DAN TEPUNG LARUT DENGAN PENAMBAHAN MALTODEKSTRIN PADA PENGOLAHAN COOKIES. UWKS.

Rahayu, Tri Preliminary study of natural dyes application on batik. UWKS.

Rahayu, Tri Sertifikat HKI_Cepokolimo. UWKS.

Rahayu, Tri Sertifikat HKI_Limbah Dedaunan. UWKS.

Rahayu, Tri TOURISM VILLAGE DEVELOPMENT: A CASE STUDY IN CEPOKOLIMO VILLAGE, PACET DISTRICT, MOJOKERTO REGENCY. UWKS.

Rahayu, Tri cak plagiasi Kajian suhu ekstraksi panas dan konsentrasi bunga telang kering terhadap karakteristik fisikokimia dan organoleptik pudding. UWKS.

Rahayu, Tri cek palgiasi Numerical Solution of Mixed Convection MHD Viscous Fluid Flow on Lower Stagnation Point of a Sliced Magnetic Sphere. UWKS.

Rahayu, Tri cek plagiasi Karakteristik Fruit Leather Kering dari Apel (Malus sylvestris) dan Buah Naga Merah (Hylocereus polyrhizus). UWKS.

Rahayu, Tri cek plagiasi MAGNETOHYDRODYNAMICS NANOFERRO FLUID FLOWS PASSING THROUGH A MAGNETIC POROUS SPHERE UNDER THERMAL RADIATION EFFECT. UWKS.

Rahayu, Tri cek plagiasi PEWARNA ALAMI BATIK. UWKS.

Rahayu, Tri cek plagiasi PROPORSI MOCAF DAN TEPUNG LARUT DENGAN PENAMBAHAN MALTODEKSTRIN PADA PENGOLAHAN COOKIES. UWKS.

Rahayu, Tri cek plagiasi TOURISM VILLAGE DEVELOPMENT: A CASE STUDY IN CEPOKOLIMO VILLAGE, PACET DISTRICT, MOJOKERTO REGENCY. UWKS.

Rahayu, Tri korespondesi Kajian suhu ekstraksi panas dan konsentrasi bunga telang kering terhadap karakteristik fisikokimia dan organoleptik pudding. UWKS.

Rahayu, Tri sertifikat_HAKI_2019_tunjung. UWKS.