Items where Author is "Keytimu, Maria Oliva"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Keytimu, Maria Oliva (2021) Potensi Ekstrak Daun Kelor (Moringa aloifera) Sebagai Preservatif Alami Terhadap Kualitas Daging Ayam Broiler Berdasarkan Uji Organoleptik, Nilai pH, Dan Total Plate Count (TPC). Bachelor (S1) thesis, Wijaya Kusuma Surabaya University.