The Effect Of Ginger Variety And Incubation Time On The Quality Of Coconut Oil (Cocos Nucifera)

Rahayu, Tri The Effect Of Ginger Variety And Incubation Time On The Quality Of Coconut Oil (Cocos Nucifera). UWKS.

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Item Type: Other
Subjects: T Technology > T Technology (General)
Depositing User: superuser
Date Deposited: 30 Oct 2023 08:28
Last Modified: 30 Oct 2023 08:28
URI: http://erepository.uwks.ac.id/id/eprint/16340

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