Rahayu, Tri korespondesi Kajian suhu ekstraksi panas dan konsentrasi bunga telang kering terhadap karakteristik fisikokimia dan organoleptik pudding. UWKS.
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4_korespondensi.pdf Download (128kB) |
Item Type: | Other |
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Subjects: | T Technology > T Technology (General) |
Depositing User: | superuser |
Date Deposited: | 30 Oct 2023 08:11 |
Last Modified: | 30 Oct 2023 08:11 |
URI: | http://erepository.uwks.ac.id/id/eprint/16324 |
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