Rahayu, Tri korespondesi Kajian suhu ekstraksi panas dan konsentrasi bunga telang kering terhadap karakteristik fisikokimia dan organoleptik pudding. UWKS.
|
Text
4_korespondensi.pdf Download (128kB) |
| Item Type: | Other |
|---|---|
| Subjects: | T Technology > T Technology (General) |
| Depositing User: | superuser |
| Date Deposited: | 30 Oct 2023 08:11 |
| Last Modified: | 30 Oct 2023 08:11 |
| URI: | http://erepository.uwks.ac.id/id/eprint/16324 |
Actions (login required)
![]() |
View Item |
Downloads
Downloads per month over past year

